Carrots and Related Vegetable Umbelliferae (Crop Production...

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Biology and other natural sciences - Plants: Agriculture and Forestry
Carrots and Related Vegetable...

Carrots and Related Vegetable Umbelliferae (Crop Production Science in Horticulture, Volume 10)

Name: Carrots and Related Vegetable Umbelliferae (Crop Production Science in Horticulture, Volume 10)
ISBN: 9780851991290

C F Quiros, V E Rubatzky, P W Simon

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This book series describes the scientific principles of the biology and production of major horticultural crops, considered on a world-wide basis. This volume considers the vegetable Umbelliferae, particularly carrots, celery, fennel, parsley and parsnip. It also provides brief coverage of lesser known vegetable Umbelliferae such as coriander, chervil and skirret as well as herbs such as dill, anise, caraway and cumin.

ক্যাটাগোরিগুলো:

Biology and other natural sciences - Plants: Agriculture and Forestry

সাল:

1999

সংস্করণ:

First

প্রকাশক:

CABI

ভাষা:

english

পৃষ্ঠা:

304